Lunch today was KFC’s Famous Bowl Kung Pao Chicken Pasta. The dish is probably copied from a Chinese food called Kung Pao Chicken that came from the Szechuan Province in China, famous for its spicy food.
I am fond of spicy food and this one tickled my fancy. It tastes good enough though the sauce should have been “thicker” instead of being a bit watery. It could be better when served paired with garlic buttered toast or a slice of pizza.
